White Waxy Glutinous Corn, Pob Kws Nplaum Heirloom Non-GMO (50+ Seeds)

White Waxy Glutinous Corn is a premium variety of corn known for its unique texture and culinary versatility. This exceptional grain features a distinctive waxy appearance, characterized by its smooth, white kernels that are rich in amylopectin, a type of starch that contributes to its sticky and chewy consistency when cooked. Ideal for a variety of dishes, this glutinous corn is commonly used in Asian cuisine, particularly in the preparation of traditional desserts, dumplings, and rice cakes. Its subtle sweetness and ability to absorb flavors make it an excellent choice for both savory and sweet recipes. Additionally, White Waxy Glutinous Corn is gluten-free, making it a suitable option for those with gluten sensitivities. Whether used in home cooking or in professional kitchens, this versatile ingredient elevates dishes with its unique texture and flavor profile, making it a must-have for culinary enthusiasts.

Direct sow after last frost

Germination: 7-10 days

Exposure: Full Sun

Germination Rate: 90%

Sow Depth: 1" deep

Plant Spacing: 12" Apart

Grow: Spring

Harvest: 70 days